BACHELOR OF ARTS IN BA. HOTEL MANAGEMENT AND CATERING TECHNOLOGY

BACHELOR OF ARTS IN BA. HOTEL MANAGEMENT AND CATERING TECHNOLOGY HIGHLIGHT

Duration : 6 Semester

Mode of Examination : Semester

Eligibility : 12th

Type : Regular, Distance

Fee : 500000 Semester

ADMISSION 2025-26

BA in Hotel Management and Catering Technology Syllabus Semester Wise

BA Hotel Management and Catering Technology Syllabus 1^st Semester

Food Production Foundation

Food and Beverage Service Foundation

Front Office Operations

Accommodation Operations

Communication Skills

BA Hotel Management and Catering Technology Syllabus 2^th Semester

Basic Cookery

Bakery and Confectionery

Food Science and Nutrition

Food Safety and Quality Management

Principles of Management

Computer Applications in Hospitality

BA Hotel Management and Catering Technology Syllabus 3^rd Semester

Bar Operations

Restaurant Operations

Beverage Management

Menu Planning and Pricing

Hospitality Marketing

Business Communication

BA Hotel Management and Catering Technology Syllabus 4^th Semester

Housekeeping Operations

Laundry Management

Facility Planning and Design

Hospitality Law

Financial Management in Hospitality

Human Resource Management

BA Hotel Management and Catering Technology Syllabus 5^th Semester

Specialization Course I (e.g., Event Management, Hotel Sales and Marketing)

Specialization Course II

Elective Course I (e.g., Sustainable Tourism, Revenue Management)

Elective Course II

Industrial Training Preparation

BA Hotel Management and Catering Technology Syllabus 6^th Semester

Industrial Training (24-26 weeks)

Project Work / Dissertation

Research Methodology

Contemporary Issues in Hotel Management and Catering Technology

BA in Hotel Management and Catering Technology General FAQs

Q. What is the Full Form of BA in Hotel Management and Catering Technology Course?

Ans. Bachelor of Arts in Hotel Management and Catering Technology .

Q. What is the duration of BA in Hotel Management and Catering Technology course?

Ans. Full Course duration for BA in Hotel Management and Catering Technology course is 6 Semesters.

Q. What are the Eligibility Criteria of BA in Hotel Management and Catering Technology course?

Ans. Eligibility Criteria for BA in Hotel Management and Catering Technology Course is 12^th with 50% Marks.

Q. What are the Average fees of BA in Hotel Management and Catering Technology course?

Ans. Average Course fees for BA in Hotel Management and Catering Technology Course is 24000 to 500000 per semester.

Q. Which type of BA in Hotel Management and Catering Technology course is best?

Ans. Regular or Distance.

Q. What course should I do after BA in Hotel Management and Catering Technology ?

Ans. There are many options for studying after BA in Hotel Management and Catering Technology but MA in Hotel Management and Catering Technology is best.

Q. Is BA in Hotel Management and Catering Technology difficult?

Ans. we wouldn't say that BA in Hotel Management and Catering Technology is hard; it’s an easy for studying.

State Wise Universities List for B.A. Admission
University in Andhra Pradesh	University in Arunachal Pradesh
University in Assam	University in Bihar
University in Chhattisgarh	University in Goa
University in Gujarat	University in Haryana
University in Himachal Pradesh	University in Jammu & Kashmir
University in Jharkhand	University in Karnataka
University in Kerala	University in Madhya Pradesh
University in Maharashtra	University in Manipur
University in Meghalaya	University in Mizoram
University in Nagaland	University in Odisha
University in Punjab	University in Rajasthan
University in Sikkim	University in Tamil Nadu
University in Telangana	University in Tripura
University in Uttar Pradesh	University in Uttarakhand
University in West Bengal	University in Delhi
University in Chandigarh	University in Puducherry

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BACHELOR OF ARTS IN BA. HOTEL MANAGEMENT AND CATERING TECHNOLOGY