BACHELOR OF SCIENCE IN FOOD PROCESSING TECHNOLOGY

BACHELOR OF SCIENCE IN FOOD PROCESSING TECHNOLOGY HIGHLIGHT

Duration : 6 Semester

Mode of Examination : Semester

Eligibility : 12th (PCB/ PCM)

Type : Regular, Distance

Fee : 20000 Semester

ADMISSION 2025-26

B.SC. in Food Processing Technology Syllabus Semester Wise

B.SC. Food Processing Technology Syllabus 1^st Semester

General Chemistry

General Microbiology

Basic Food Science

Business communications

Basic Food Science Lab.

General Microbiology Lab.

B.SC. Food Processing Technology Syllabus 2nd Semester

General Physics

Basic Biochemistry

Engineering Properties of Food Materials

Environmental studies

Laboratory course-I

B.SC. Food Processing Technology Syllabus 3^rd Semester

Unit Operations in Food Processing

Food Chemistry

Food Processing and Preservation

Business Statistics

Laboratory course-II

B.SC. Food Processing Technology Syllabus 4^th Semester

Technology of Fruits and Vegetables Processing

Food microbiology

Milk and Milk products

Fundamentals of Computers

Laboratory course-III

B.SC. Food Processing Technology Syllabus 5^th Semester

Food Packaging

Waste and by-products utilization

Food Safety & Quality Systems

Skill development and Seminar

Laboratory course-IV

B.SC. Food Processing Technology Syllabus 6^th Semester

Rural linkage to food system

In-Plant Training

B.SC. in Food Processing Technology General FAQs

Q. What is the Full Form of B.SC. in Food Processing Technology Course?

Ans. Bachelor of Science in Food Processing Technology.

Q. What is the duration of B.SC. in Food Processing Technology course?

Ans. Full Course duration for B.SC. in Food Processing Technology course is 6 Semesters.

Q. What are the Eligibility Criteria of B.SC. in Food Processing Technology course?

Ans. Eligibility Criteria for B.SC. in Food Processing Technology Course is 12^th in Science stream with 55% Marks.

Q. What are the Average fees of B.SC. in Food Processing Technology?

Ans. Average Course fees for B.SC. in Food Processing Technology Course is 15000 to 25000 per semester.

Q. Which type of B.SC. in Food Processing Technology course is best?

Ans. Regular.

Q. What course should I do after B.SC. in Food Processing Technology?

Ans. There are many options for studying after B.SC. in Food Processing Technology but M.SC. in Food Processing Technology is best.

Q. Is B.SC. in Food Processing Technology difficult?

Ans. We wouldn't say that B.SC. in Food Processing Technology is hard; it’s an easy for studying.

State Wise Universities List for B.SC. Admission
University in Andhra Pradesh	University in Arunachal Pradesh
University in Assam	University in Bihar
University in Chhattisgarh	University in Goa
University in Gujarat	University in Haryana
University in Himachal Pradesh	University in Jammu & Kashmir
University in Jharkhand	University in Karnataka
University in Kerala	University in Madhya Pradesh
University in Maharashtra	University in Manipur
University in Meghalaya	University in Mizoram
University in Nagaland	University in Odisha
University in Punjab	University in Rajasthan
University in Sikkim	University in Tamil Nadu
University in Telangana	University in Tripura
University in Uttar Pradesh	University in Uttarakhand
University in West Bengal	University in Delhi
University in Chandigarh	University in Puducherry

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BACHELOR OF SCIENCE IN FOOD PROCESSING TECHNOLOGY